Join Our Team

The Five Bells Inn is owned by husband and wife duo, James and Charlie Garnham, so you are applying to work at an independently owned, family business. We employ with excellent rates of pay, with higher than average tips in the hospitality industry.

Check out the below jobs we are currently hiring for.

  • Sous Chef

    £29 - £33k per annum

    Plus higher than industry average tips

    Due to the ongoing success of the business, we are looking for a Sous Chef to join our team.

    Your working week will be 4.5 days.

    Set in a beautiful, rural location in the small village of Clyst Hydon, The Five Bells is an awarding-winning pub serving a mix of classic pub dishes and fine dining food, using fresh, locally-sourced ingredients.

    The ideal candidate will have fresh food experience in pub or restaurant dining and be passionate about serving great quality food. You would already be at CDP or Sous level working in a high volume, fresh food business.

    You will become part of a team that receives national awards like Great British Pub Awards and Top 50 Gastropubs.

    This is a great opportunity to work with a fantastic chef in an up and coming gastropub.

How to Apply

To apply for any of the above jobs, please fill out this short application form and email your CV and covering letter to James at [email protected]

 
 

Our Location

The Five Bells Inn

Clyst Hydon

Nr Cullompton

Exeter

EX15 2NT

Due to the rural location of the business, a full driving licence and uninterrupted access to a vehicle is required.